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Ingredients
US|METRIC
12 SERVINGS
- 12 lasagna noodles
- 10 oz. frozen chopped spinach (cooked/thawed and all excess water squeezed out)
- 2 1/2 cups shredded mozzarella (divided)
- 1 cup ricotta cheese
- 3/4 cup shredded Parmesan cheese (divided)
- 2 cloves garlic (minced)
- 3/4 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. dried oregano
- 1/2 tsp. Italian seasoning
- 2 cups chicken (cooked and shredded)
- 16 oz. Alfredo sauce
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1420mg59% |
| Potassium320mg9% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium45% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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