White Cheddar Turkey Smash Burger with Apple Slaw Recipe | Yummly

White Cheddar Turkey Smash Burger with Apple Slaw

SECONDS(2)
Judith Maring: "I enjoyed the chef as much as I enjoyed the reci…" Read More
16Ingredients
15Minutes
700Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Nobody wipes grease from their chin, with a satisfied grin on their face, uttering “that’s one hell of a turkey burger” . . . until now. The reputation of turkey burgers is lackluster, they are known for being dry and tasteless. We will restore your faith in turkey burgers once again. This burger has earthy seasonings, a smashed patty covered with melty cheese, toppings of bright red onions and tart pickles, all snuggled in a mayo-toasted brioche bun. The apple slaw is a fresh, crisp sidekick eliminating your yearning for fries. Rock out this smash burger and slaw in less than 15 minutes. Together we can rebrand the turkey burger.

Ingredients

US|METRIC
  • coriander
  • fennel
  • 1 pound ground turkey
  • 2 celery stalks (rinse it!)
  • 1/2 head cabbage (we used savoy)
  • 1 apple (we used Granny Smith)
  • 4 slices provolone cheese
  • 2 tablespoons mustard
  • 1/4 cup pickle juice (right from the jar)
  • 4 brioche buns
  • 8 tablespoons mayo (we love Sir Kensington’s, it’s the poshest!)
  • red onion slices (to top burgers)
  • pickles (to top burgers)
  • olive oil
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. equipment: large pan, mortar and pestle (if you don’t have a mortar and pestle, check out the hot tip below), large bowl for slaw, box grater, sheet pan for brioche buns
    2. Preheat your oven to 425 degrees.
    3. Get your large pan warming over medium heat. Drizzle a bit of olive oil in the pan.
    View 6 More StepsDiscover more recipes from Seconds

    NutritionView More

    700Calories
    Sodium55% DV1310mg
    Fat51% DV33g
    Protein69% DV35g
    Carbs23% DV68g
    Fiber24% DV6g
    Calories700Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol115mg38%
    Sodium1310mg55%
    Potassium870mg25%
    Protein35g69%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber6g24%
    Sugars25g50%
    Vitamin A10%
    Vitamin C110%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(2)

    Judith Maring 3 months ago
    I enjoyed the chef as much as I enjoyed the recipe.
    melissa arnold 9 months ago
    Pretty good and easy to make

    PlanShop