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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 5 red potatoes (medium, scrubbed and cut into tiny cubes)
- 1 yellow onion (small, roughly chopped)
- 1 1/2 cups cannellini (cooked, white navy or great northern beans, or 1 can drained)
- 1 head green cabbage (finely chopped)
- Pecorino Romano cheese (freshly)
- cracked pepper
- kosher salt
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium2650mg76% |
| Protein27g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber31g124% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C250% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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