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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. navy beans (or of white cannelini, drained and rinsed)
- 1 jar roasted red peppers (or about 1 cup, drained)
- 3 oz. cream cheese (softened)
- 1 clove garlic (minced)
- 1/2 lemon
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium280mg12% |
| Potassium420mg12% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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