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Whisky Salted Caramel Chocolate Truffles
HOT CHOCOLATE HITS15Ingredients
50Minutes
280Calories
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Ingredients
US|METRIC
17 SERVINGS
- 1/2 cup heavy cream
- 1/2 cup salted caramel (store-bought, or see recipe below!)
- 4 Tbsp. unsalted butter (cubed)
- 3 Tbsp. whisky (optional, but necessary!)
- 300 grams bittersweet chocolate (roughly chopped)
- 1 tsp. instant espresso powder
- 1 tsp. sea salt (and more for sprinkling)
- unsweetened cocoa powder (about 1/2 cup- 40-50 g for coating)
- 3 Tbsp. water
- 1 Tbsp. light corn syrup
- 1 cup granulated sugar
- 12 grams butter (tbsp, salted or unsalted works fine)
- 142.5 mL heavy cream
- 1 1/2 tsp. salt
- 1 tsp. vanilla extract (optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol35mg12% |
Sodium390mg16% |
Potassium130mg4% |
Protein2g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber2g8% |
Sugars28g |
Vitamin A8% |
Vitamin C0% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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