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Ingredients
US|METRIC
4 SERVINGS
- 6.5 oz. hamburger patties
- 1/4 cup whiskey
- 3 garlic cloves (chopped)
- 4 strips bacon
- 8 yellow American cheese (thick-sliced pieces of)
- 2 Vidalia onions (large, peeled, cut in half and thinly sliced)
- 2 Tbsp. olive oil
- 2 Tbsp. bacon fat (reserved)
- 1 tsp. salt
- 4 hamburger buns
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