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Ingredients
US|METRIC
4 SERVINGS
- 840 grams bread flour (or a combination of bread flour and other grains. I used 680 grams of bread flour and 160 grams of King Arthur Flour's 9-grain flour)
- 160 grams spelt flour (whole, . I used Bob's Red Mill)
- 2 tsp. instant yeast
- 20 grams salt
- 800 grams water (by weight)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium1950mg81% |
Potassium220mg6% |
Protein25g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate154g51% |
Dietary Fiber4g16% |
Sugars |
Vitamin A0% |
Vitamin C |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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