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Whipped Ricotta Cheesecake
THE SUGAR COATED COTTAGE18Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
9 SERVINGS
- biscuit (ALMOND)
- 3 large egg whites
- 1/3 cup confectioners sugar
- 1/2 cup almond flour
- 1 large egg
- 1 large egg yolk
- 1/3 cup all-purpose flour
- 2 1/2 Tbsp. sugar
- cheesecake filling
- 1/3 cup heavy cream
- 1 gelatin (scant tsp, bloomed, add to 1Tbsp water and let sit for 15 minutes)
- 1/3 cup sugar
- 2 Tbsp. lemon juice
- 2 1/4 cups whole milk ricotta cheese
- raspberry topping (optional:)
- 1 cup frozen raspberries
- 1/2 cup sugar
- fresh raspberries (for garnish, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol95mg32% |
Sodium130mg5% |
Potassium210mg6% |
Protein13g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber3g12% |
Sugars28g |
Vitamin A10% |
Vitamin C20% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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