Whipped Cream Biscuits Recipe | Yummly
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Whipped Cream biscuits

FAMILY FOOD AROUND THE CLOCK
9Ingredients
30Minutes
590Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 1/2 cups all purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup cold butter
  • 2 eggs (lightly beaten)
  • 3/4 whipping cream
  • 1 cup raisin (dried diced, apricot and figs)
  • brown sugar (coarse)
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    NutritionView More

    590Calories
    Sodium29% DV700mg
    Fat29% DV19g
    Protein24% DV12g
    Carbs31% DV94g
    Fiber12% DV3g
    Calories590Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol145mg48%
    Sodium700mg29%
    Potassium340mg10%
    Protein12g24%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber3g12%
    Sugars28g56%
    Vitamin A10%
    Vitamin C2%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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