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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup tapioca starch (tapioca flour)
- 1 cup wheat starch
- 1/2 tsp. salt
- 2 tsp. vegetable oil
- 1 cup water
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Directions
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium300mg13% |
| Potassium0mg0% |
| Protein |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium0% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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