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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. ground beef
- 1 green pepper (chopped)
- 1 onion (chopped)
- 2 Tbsp. chili seasoning (Wahoo)
- 2 cans tomato soup (undiluted)
- 12 oz. spaghetti (broken and cooked)
- 2 cups cheddar cheese (shredded)
- 3/4 cup black olives (green and/or, sliced)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol85mg28% |
| Sodium550mg23% |
| Potassium510mg15% |
| Protein30g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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