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West Texas Enchiladas
MIZ HELEN'S COUNTRY COTTAGE16Ingredients
75Minutes
1060Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. mild enchilada sauce
- 10 oz. enchilada sauce
- 1 cup chicken broth
- 2 Tbsp. vegetable oil
- 2 Tbsp. all purpose flour
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 lb. ground chuck
- 1 yellow onion (chopped)
- 3 cloves garlic (minced)
- 1 cup green chilies (roasted, chopped)
- 1 tsp. salt
- 1/2 tsp. pepper
- 12 corn tortillas
- 8 green onions (with tops, chopped fine)
- 4 cups sharp cheddar (or Lone Horn Cheese, grated)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat31g155% |
| Trans Fat1.5g |
| Cholesterol195mg65% |
| Sodium3560mg148% |
| Potassium820mg23% |
| Protein61g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber11g44% |
| Sugars19g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium90% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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