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Welsh Wine, Goat's Cheese, Leek and Parma Ham Tart
FOOD NETWORK UK10Ingredients
90Minutes
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 200 grams shortcrust pastry (ready-rolled)
- 1 egg (beaten)
- 300 grams leeks (chopped and washed)
- 1 knob butter
- 4 eggs (beaten)
- 200 mL double cream
- 50 mL white wine (Welsh)
- 100 grams goat's cheese (crumbled)
- 2 slices parma ham (torn)
- cracked black pepper (Salt and)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium270mg11% |
| Potassium180mg5% |
| Protein13g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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