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Lisa Deguchi: "I came across this when looking for a ground chic…" Read More
12Ingredients
55Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground chicken breast
- 2 large eggs
- 1/2 cup dried bread crumbs (seasoned)
- 1/2 cup grated Parmesan
- 1/4 tsp. salt
- 3 tsp. olive oil
- 1 onion (medium, chopped, about 1 cup)
- 2 garlic cloves (minced)
- 1 tsp. dried basil
- 28 oz. diced tomatoes
- 3 Tbsp. tomato paste
- 6 oz. whole wheat spaghetti
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol145mg48% |
Sodium430mg18% |
Potassium930mg27% |
Protein25g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A30% |
Vitamin C35% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lisa Deguchi 5 years ago
I came across this when looking for a ground chicken recipe to use with my new meat grinder. It was delicious. I used canned marinara sauce because I had it on hand. The next time I’ll spice it up a little.