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Valerie R.: "I thought it would taste way more eggy so I was p…" Read More
12Ingredients
80Minutes
110Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 cup all purpose flour (divided use)
- 1/4 cup cornmeal
- 1/8 tsp. baking powder
- 1/8 tsp. salt
- 2 large eggs
- 1 large egg white
- 1 tsp. water
- 2 Tbsp. butter (softened)
- 1 cup granulated sugar (divided use)
- 1 Tbsp. lemon zest
- 1/2 cup lemon juice (about 4 lemons)
- 1 Tbsp. sugar (confectioners')
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium45mg2% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber0g0% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Valerie R. 6 years ago
I thought it would taste way more eggy so I was pleasantly surprised! My only problem was that they were difficult to cut, but I may have done something wrong in the baking process.