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Weight Watchers Low Fat Cranberry-Pumpkin Scones
SIMPLE NOURISHED LIVING11Ingredients
38Minutes
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 cups wheat flour (white whole or all-purpose flour)
- 1/4 cup brown sugar (packed)
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. ground ginger
- 3 Tbsp. butter (very cold, cut into small bits)
- 1 cup canned pumpkin puree
- 1 large egg (lightly beaten)
- 1/2 cup dried cranberries (roughly chopped)
- 1/4 cup 1% low-fat milk (I used ¼ cup buttermilk and 1 tablespoon coconut milk instead)
- 1 Tbsp. raw turbinado sugar (for sprinkling on top)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium270mg11% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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