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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 1/2 red bell pepper (diced)
- 1/2 yellow onion (diced)
- 1 lb. ground beef (I used 80/20)
- 8 oz. tomato sauce
- 1/2 cup ketchup
- 1 Tbsp. brown sugar
- 1 Tbsp. prepared mustard
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. worcestershire
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. chili powder
- 1/4 tsp. paprika
- 1/4 tsp. cayenne pepper
- hamburger buns
- American cheese (Sliced)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium980mg41% |
| Potassium750mg21% |
| Protein26g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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