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Ingredients
US|METRIC
9 SERVINGS
- 2 Tbsp. olive oil
- 1 Tbsp. minced garlic
- 1/4 cup green peppers (chopped)
- 1 lb. ground sirloin
- 1 Tbsp. italian seasoning (I used Mrs. Dash)
- 1 tsp. salt
- 2 tsp. pepper
- 2 jars spaghetti sauce (I used Barilla Traditiional sauce)
- 3/4 lb. mostaccioli (or rigatoni noodles. **)
- 2 cups mozzarella
- 1/4 cup chopped parsley
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat0.5g |
| Cholesterol55mg18% |
| Sodium1120mg47% |
| Potassium810mg23% |
| Protein24g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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