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Wedge Salad with Buttermilk Dressing and Blue Cheese
WILLIAMS-SONOMA9Ingredients
10Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup nonfat greek yogurt (or low-fat)
- 1/2 cup buttermilk
- 1 Tbsp. fresh lemon juice
- 2 dashes hot sauce
- 2 tsp. coarsely ground pepper (coarsely)
- 1/3 cup chopped fresh chives (plus more for garnish)
- kosher salt (to taste)
- 1 head iceberg lettuce (cut into 6 wedges)
- 3 oz. crumbled blue cheese
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium370mg15% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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