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Ingredients
US|METRIC
11 SERVINGS
- 2 lb. veal bones
- 2 lb. bone-in beef short ribs
- 2 lb. chicken wings (backs, or necks, or a combination)
- 2 leeks (medium, white and light-green parts, cut into 2-inch chunks)
- 1 lb. carrots (trimmed but left whole)
- 4 stalks celery (halved crosswise)
- 2 onions (medium, halved)
- 1 piece grana padano (rind from a wedge of, left from grating)
- 1/2 Tbsp. black peppercorns
- 1/2 bunch Italian parsley (fresh)
- 3 Tbsp. tomato paste
- 1 Tbsp. kosher salt (plus more to taste)
- 1 bunch spinach (large, stemmed and coarsely chopped, about 10 cups loosely packed leaves)
- 1 cup orzo pasta (or other small, optional)
- 1 tsp. kosher salt (plus more for the cooking water)
- 1 lb. ground turkey
- 8 oz. ground pork
- 1 cup dried bread crumbs (fine)
- 1/2 cup grana padano (grated)
- 2 Tbsp. Italian parsley (chopped fresh)
- 1 large egg (beaten)
- extra-virgin olive oil (for drizzling)
- grana padano (Grated, for serving)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1250mg52% |
| Potassium960mg27% |
| Protein44g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A210% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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