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Ingredients
US|METRIC
6 SERVINGS
- 5 oz. baby arugula
- 6 cups seedless watermelon (cubed)
- 2 yellow tomatoes (cubed)
- 7 oz. feta cheese (crumbled)
- 1/2 cup fresh mint (chopped)
- 2 Tbsp. balsamic vinegar glaze
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium570mg24% |
| Potassium420mg12% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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