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Watermelon with mint and lime (Ricardo DeAratanha / Los Angeles Times)
LOS ANGELES TIMES4Ingredients
10Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 cups seedless watermelon (cubes, from about 1/4 seedless watermelon, rind removed)
- 2 Tbsp. chopped fresh mint
- 1 Tbsp. virgin olive oil (extra-)
- 2 limes
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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