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Watermelon and Feta Salad
THE BIKINI BODY TRAINING COMPANY BY KAYLA ITSINES13Ingredients
20Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 150 grams watermelon (cut into 2.5cm cubes)
- 150 grams cherry tomatoes (assorted, halved)
- 5 lettuce leaves (roughly chopped)
- 1/4 red onion (small, sliced)
- 1 handful fresh mint leaves (shredded)
- 40 grams salt (low-fat, reduced feta cheese, crumbled)
- 5 fresh basil leaves (finely shredded)
- 1 Tbsp. fresh orange juice
- 1 Tbsp. fresh lemon juice
- 1 tsp. honey
- 2 Tbsp. olive oil
- salt
- freshly ground pepper
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