Watermelon Tomato Salad, for Picnicking

IN MY BOWL
9Ingredients
15Minutes
440Calories

Ingredients

US|METRIC
  • 1/4 watermelon (large, skin removed, cubed)
  • 2 heirloom tomatoes (medium, cubed)
  • 2 Persian cucumbers (sliced into medallions)
  • 1/2 avocado (skin and pit removed, cubed)
  • 1/4 cup fresh mint (sliced into ribbons)
  • 1/2 cup baby greens
  • 2 tablespoons olive oil
  • pepper
  • salt
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    NutritionView More

    440Calories
    Sodium18% DV420mg
    Fat32% DV21g
    Protein22% DV11g
    Carbs22% DV67g
    Fiber36% DV9g
    Calories440Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium420mg18%
    Potassium1540mg44%
    Protein11g22%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber9g36%
    Sugars42g84%
    Vitamin A110%
    Vitamin C130%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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