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Jami Knight: "Tasty and refreshing. The recipe makes a lot, so…" Read More
7Ingredients
15Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 watermelon (small, 3 pounds, rind removed, cut into 1-inch chunks and chilled)
- 1/4 cup extra-virgin olive oil
- 2 Tbsp. lime juice (freshly squeezed, or lemon juice,both are sublime, see which one you prefer)
- 1/2 tsp. kosher salt
- 1 pinch freshly ground black pepper
- 1/4 cup mint leaves (chopped)
- 4 oz. feta (crumbled, cheese, sheep feta recommended for the creamiest texture and best flavor contrast)
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Directions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol15mg5% |
Sodium420mg18% |
Potassium870mg25% |
Protein10g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber0g0% |
Sugars46g |
Vitamin A90% |
Vitamin C100% |
Calcium15% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jami Knight 3 years ago
Tasty and refreshing. The recipe makes a lot, so expect leftovers or have a decent sized crowd to feed.