Watermelon Salad with Feta or Cotija

SIMPLY RECIPES
14Ingredients
25Minutes
140Calories

Ingredients

US|METRIC
  • 1/2 cup red onion (chopped)
  • 1/2 cup lime juice (4-6 limes, depending on how big and juicy the limes are)
  • watermelon (A quarter of a medium sized, rind removed, black seeds removed, if there are any, chopped into 1-inch cube-ish pieces, about 8 cups)
  • 1/2 cup crumbled feta cheese
  • 1/2 cup fresh mint leaves (chopped)
  • 1/2 cup fresh parsley leaves (chopped)
  • 1/2 cup red onion (chopped)
  • 1/2 cup lime juice (4-6 limes, depending on how big and juicy the limes are)
  • watermelon (A quarter of a medium sized, rind removed, black seeds removed, if not seedless, chopped into 1-inch cube-ish pieces, about 8 cups)
  • 1/2 cup cotija cheese (crumbled)
  • 2 cups jicama (chopped peeled)
  • 1 serrano chili pepper (stem removed, seeded, minced)
  • 1/2 cup fresh cilantro (chopped)
  • 1 pinch cumin (to taste)
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    NutritionView More

    140Calories
    Sodium13% DV320mg
    Fat11% DV7g
    Protein16% DV8g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories140Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol25mg8%
    Sodium320mg13%
    Potassium240mg7%
    Protein8g16%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A20%
    Vitamin C50%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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