Watermelon Pickles

MY CATHOLIC KITCHEN
8Ingredients
105Minutes

Ingredients

US|METRIC
  • 10 pounds watermelon
  • 6 cups cold water
  • 1/3 cup pickling salt
  • 3 1/2 cups white sugar
  • 1 1/2 cups white vinegar
  • 1 1/2 cups water
  • 4 star anise (broken up)
  • 2 teaspoons whole cloves
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