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Watermelon Mint Salad
THE MARINA LIMITED PARTNERSHIP9Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 watermelon (about 5 lbs)
- 1 Vidalia onion
- 1/4 cup red wine vinegar
- salt
- pepper
- 1/2 cup extra-virgin olive oil
- 2 Tbsp. chopped fresh mint
- 4 oz. feta cheese (crumbled)
- 6 whole mint sprigs
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol25mg8% |
Sodium530mg22% |
Potassium1370mg39% |
Protein16g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber1g4% |
Sugars70g |
Vitamin A130% |
Vitamin C160% |
Calcium25% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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