Watermelon Frosty Recipe | Yummly

Watermelon Frosty

MEL'S KITCHEN CAFE(6)
JJ: "Very simple recipe made as followed the first tim…" Read More
5Ingredients
15Minutes
70Calories

Ingredients

US|METRIC
  • 2 cups frozen watermelon (cubes)
  • 1/2 frozen banana
  • 1/2 cup water (plus more, if needed)
  • 1/2 lemon (or 1 lime)
  • 2 tablespoons maple syrup (or other sweetener, like honey)
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    NutritionView More

    70Calories
    Sodium0% DV0mg
    Protein2% DV1g
    Carbs6% DV18g
    Fiber4% DV1g
    Calories70Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium180mg5%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber1g4%
    Sugars12g24%
    Vitamin A10%
    Vitamin C30%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    JJ 2 years ago
    Very simple recipe made as followed the first time great. Made a second time I substituted the water for coconut pineapple water and also for the maple I used organic simple syrup. Like is said made as directed the first time great. The little changes I did even better. It food make it yours, thank for the recipe I’m a fan.
    Cox 2 years ago
    Not to bad. Will make again
    Marita B. 2 years ago
    Refreshing and easy. Also good with some mango ice cubes for a more tropical flavour
    Tiffany 3 years ago
    so easy. i followed the recipe exact. i would make this again. the whole family loved it. i would think if you added more lemon juice it would be good even a little more tart
    Sallee J. 5 years ago
    Tasted great. I used stevia in place of maple syrup. I used a ninja so I didn't have to add additional water.
    Bj S. 5 years ago
    I had to add more water than recommended to get it to move in my blender. Very tasty! My husband liked it too. I will definitely make it again. Quite refreshing.

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