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Watermelon Cheesecake with Watermelon Fresca
CULINARY CONCOCTIONS BY PEABODY14Ingredients
40Minutes
1280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cream cheese (softened)
- 1 cup granulated sugar
- 2 Tbsp. watermelon juice
- 2 Tbsp. watermelon syrup (Torani)
- 1 drop red food color
- 1 cup heavy cream
- 1 1/2 cups graham cracker crumbs
- 1/4 cup brown sugar
- 1/2 cup butter (melted)
- 2 cups watermelon (diced)
- 1 Tbsp. mint (chopped, the mint at the store looked horrible so I skipped it, but I do think it would of added something nice to the fresca)
- 3 Tbsp. lime juice
- 1 tsp. flavoring (watermelon)
- 1 Tbsp. sugar
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1280Calories from Fat840 |
| % DAILY VALUE |
| Total Fat93g143% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1380mg57% |
| Potassium390mg11% |
| Protein12g |
| Calories from Fat840 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber1g4% |
| Sugars83g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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