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Watermelon “Caprese” with Balsamic Glaze
SKINNYTASTE6Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 seedless watermelon (sliced 1/2 inch thick, calculated with 16 oz)
- 8 slices fresh mozzarella (1 oz each)
- 1 baby arugula (loose cup)
- 2 tsp. extra-virgin olive oil
- kosher salt
- 2 Tbsp. balsamic glaze (I used Modenacrem Balsamic Glaze)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium650mg27% |
| Potassium690mg20% |
| Protein18g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber0g0% |
| Sugars35g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium35% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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