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Watercress and Persimmon Salad with Champagne Vinaigrette
EPICURIOUS6Ingredients
20Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. champagne vinegar
- 2 Tbsp. minced shallot
- 1 tsp. grated lemon zest
- 1/4 cup extra-virgin olive oil
- 3 Fuyu persimmons (firm-ripe)
- 16 cups watercress (from 2 bunches, tough stems discarded)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium260mg7% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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