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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. coconut oil
- 1 onion (large, peeled and roughly chopped)
- 1 garlic clove (peeled and roughly chopped)
- 350 grams pumpkin (or butternut squash, peeled, deseeded and cut into cubes)
- 2 carrots (peeled and diced)
- 350 grams sweet potato (peeled and cut into cubes)
- 1/2 tsp. ground ginger
- 1/2 tsp. ground cumin
- 1 tsp. ground turmeric (or 1cm cube of fresh turmeric, peeled and roughly chopped)
- 500 mL fresh chicken stock
- 400 mL coconut milk
- 2 skinless chicken breasts (organic, cut into thin strips)
- salt
- freshly ground black pepper
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