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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. pineapple chunks in natural juice (drained)
- 1/4 cup firmly packed light brown sugar
- 2 Tbsp. orange liqueur (optional)
- 2 cups Breyers® Natural Vanilla Ice Cream
- 1/4 cup almonds
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Directions
- Cook pineapple, brown sugar and liqueur in 10-inch nonstick skillet over medium heat 2 minutes or until sugar is melted and liquid is syrupy. Scoop Breyers® Natural Vanilla Ice Cream into 4 dessert dishes, then top with warm pineapple mixture and sprinkle with almonds.
NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol20mg7% |
Sodium40mg2% |
Potassium85mg2% |
Protein5g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber1g4% |
Sugars30g |
Vitamin A4% |
Vitamin C |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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