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9Ingredients
15Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 block soft tofu (~ 16 ounce box)
- 1 clove garlic
- 1 pinch salt
- 1 scallion (chopped)
- 2 tsp. toasted sesame seeds
- 2 Tbsp. low sodium gluten free soy sauce
- 2 tsp. sesame oil
- 1 tsp. red pepper flakes (Korean, you can substitute ⅛ teaspoon regular red pepper flakes)
- 1/2 tsp. organic sugar
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium170mg5% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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