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Warm Spinach and Mushroom Salad
GLOBAL TABLE ADVENTURE18Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. mushrooms (assorted, Iused 4 oz French Horn Mushrooms; 8 oz Oyster Mushrooms)
- 2 cloves garlic (thinly sliced)
- 3 Tbsp. olive oil (plus 1 Tbsp for the last step)
- 1/4 cup white wine
- 1/4 cup raisins
- 1/2 lb. baby spinach
- 1/4 cup slivered almonds
- salt
- pepper
- 12 oz. mushrooms (use a combination: for example French Horn, Oyster Mushrooms, etc)
- 2 cloves garlic (thinly sliced)
- 4 Tbsp. olive oil
- 1/4 cup white wine
- 1/4 cup raisins
- 1/2 lb. baby spinach
- 1/4 cup slivered almonds
- salt
- pepper
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium490mg20% |
| Potassium1470mg42% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A210% |
| Vitamin C60% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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