Warm Spinach and Mushroom Salad

GLOBAL TABLE ADVENTURE
18Ingredients
25Minutes
430Calories

Ingredients

US|METRIC
  • 12 ounces mushrooms (assorted, Iused 4 oz French Horn Mushrooms; 8 oz Oyster Mushrooms)
  • 2 cloves garlic (thinly sliced)
  • 3 tablespoons olive oil (plus 1 Tbsp for the last step)
  • 1/4 cup white wine
  • 1/4 cup raisins
  • 1/2 pound baby spinach
  • 1/4 cup slivered almonds
  • salt
  • pepper
  • 12 ounces mushrooms (use a combination: for example French Horn, Oyster Mushrooms, etc)
  • 2 cloves garlic (thinly sliced)
  • 4 tablespoons olive oil
  • 1/4 cup white wine
  • 1/4 cup raisins
  • 1/2 pound baby spinach
  • 1/4 cup slivered almonds
  • salt
  • pepper
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    NutritionView More

    430Calories
    Sodium20% DV490mg
    Fat46% DV30g
    Protein24% DV12g
    Carbs10% DV29g
    Fiber32% DV8g
    Calories430Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium490mg20%
    Potassium1470mg42%
    Protein12g24%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber8g32%
    Sugars13g26%
    Vitamin A210%
    Vitamin C60%
    Calcium20%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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