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Warm Smoked Salmon, Lentil And Poached Egg Salad
RECIPES MADE EASY UK13Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams puy lentils
- 4 savoy cabbage leaves
- olive oil (good quality extra virgin)
- 4 garlic cloves (wet or 2 dry, sliced)
- 1 handful parsley leaves (chopped)
- 4 free-range eggs (very fresh)
- 100 grams smoked salmon (cut into strips)
- aleppo pepper
- paprika
- sumac
- chilli powder
- salt
- freshly ground black pepper
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