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Ingredients
US|METRIC
8 SERVINGS
- 24 scallops
- 8 Tbsp. olive oil
- 4 Tbsp. lemon juice
- 12 slices streaky bacon
- 2 tsp. Dijon mustard
- 1 tsp. clear honey
- 2 tsp. capers (chopped)
- 4 Tbsp. chopped parsley
- 1 head curly endive
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium440mg18% |
| Potassium410mg12% |
| Protein11g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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