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Warm Potato, Green Bean and Red Onion Salad
BEST OF LONG ISLAND AND CENTRAL FLORIDA13Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. red potatoes
- baby potatoes
- 8 oz. fresh green beans
- 1/4 cup red onion (finely chopped)
- 2 Tbsp. fresh parsley (chopped)
- 1/4 cup red wine vinegar
- 1 1/2 tsp. mustard (jalapeno, or your favorite mustard)
- 1/2 tsp. salt
- 3/4 tsp. granulated sugar (optional)
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. black pepper
- 1/4 cup extra-virgin olive oil
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium750mg21% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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