Warm Potato, Green Bean and Red Onion Salad

BEST OF LONG ISLAND AND CENTRAL FLORIDA
13Ingredients
45Minutes
220Calories

Ingredients

US|METRIC
  • 1 1/2 pounds red potatoes
  • baby potatoes
  • 8 ounces fresh green beans
  • 1/4 cup red onion (finely chopped)
  • 2 tablespoons fresh parsley (chopped)
  • 1/4 cup red wine vinegar
  • 1 1/2 teaspoons mustard (jalapeno, or your favorite mustard)
  • 1/2 teaspoon salt
  • 3/4 teaspoon granulated sugar (optional)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 cup extra-virgin olive oil
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    NutritionView More

    220Calories
    Sodium11% DV270mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs9% DV27g
    Fiber16% DV4g
    Calories220Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium270mg11%
    Potassium750mg21%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A10%
    Vitamin C35%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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