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Ingredients
US|METRIC
6 SERVINGS
- 3/4 lb. beets (with greens attached)
- 1/4 cup pine nuts
- 2 Tbsp. extra-virgin olive oil
- 1/2 red onion (medium, thinly sliced)
- 2 cloves garlic (minced)
- 8 oz. orzo pasta
- 3 oz. feta cheese (crumbled)
- kosher salt
- freshly ground pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium340mg14% |
| Potassium340mg10% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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