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Ingredients
US|METRIC
4 SERVINGS
- 2 tomatoes (medium sized ripe)
- 3 Tbsp. sherry vinegar (a mild, flavorful wine vinegar)
- 2 tsp. honey
- 1/4 lb. pancetta (thinly sliced)
- 3 Tbsp. olive oil
- 3/4 lb. fresh green beans (ends trimmed, strings removed, if any, halved if very long)
- freshly ground pepper
- kosher salt
- 1/2 cup Parmesan cheese (Parmigiano Reggiano shavings, chopped)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium710mg30% |
| Potassium560mg16% |
| Protein12g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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