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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese
- 1 cup sour cream
- 1 1/2 tsp. worcestershire sauce
- 1/2 Tbsp. dill weed (fresh minced)
- 1/2 Tbsp. parsley (fresh minced)
- 8 oz. cheddar cheese
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium800mg33% |
| Potassium270mg8% |
| Protein19g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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