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Warm Carrot Cakes With Cream Cheese Sauce
DESSERT FOR TWO14Ingredients
38Minutes
50Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 Tbsp. canola oil
- 5 Tbsp. granulated sugar
- 1 large eggs
- 1/2 tsp. vanilla extract
- 1/4 cup grated carrot (freshly)
- 6 Tbsp. all-purpose flour
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/8 tsp. grated nutmeg (freshly)
- 1/8 tsp. salt
- 3 oz. cream cheese
- 1 Tbsp. unsalted butter
- 5 Tbsp. powdered sugar
- 1/4 tsp. vanilla extract
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol15mg5% |
Sodium30mg1% |
Potassium15mg0% |
Protein<1g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber0g0% |
Sugars4g |
Vitamin A6% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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