Warm Brussels Sprouts Salad

THE WASHINGTON POST
10Ingredients
50Minutes
130Calories

Ingredients

US|METRIC
  • 2 pounds brussels sprouts (trimmed and halved)
  • kosher salt
  • 4 tablespoons extra-virgin olive oil (divided)
  • 1 tablespoon fresh lemon juice
  • 3 anchovies (rinsed)
  • 1 clove garlic
  • 2 teaspoons dijon mustard (grainy)
  • 2 scallions (white and green parts, timed and cut into pieces)
  • 2 tablespoons parsley leaves
  • freshly ground black pepper
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    NutritionView More

    130Calories
    Sodium6% DV150mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs4% DV13g
    Fiber20% DV5g
    Calories130Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium150mg6%
    Potassium540mg15%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A20%
    Vitamin C190%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.