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Warm Brussels Sprout Salad With Apple Cider Ginger Dressing
RHUBARBIANS14Ingredients
30Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pecans (whole)
- 7 Tbsp. olive oil (divided)
- 1 onion (finely sliced in a food processor)
- 4 cups Brussels sprouts (trimmed, finely sliced in a food processor)
- 1 Fuji Apple (finely sliced in a food processor)
- 6 oz. crumbled blue cheese
- green onion (Handful of sliced)
- 4 Tbsp. apple cider
- 4 Tbsp. apple cider vinegar
- 1 1/2 Tbsp. maple syrup
- 2 inches fresh ginger (piece of, grated)
- 2 garlic cloves (finely diced)
- salt
- pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium820mg34% |
| Potassium720mg21% |
| Protein16g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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