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Walnut Sage Scones with Brown Butter Maple Glaze
FOOD5215Ingredients
25Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick butter (frozen, which you will use 4 TBS)
- 1/2 cup toasted walnuts
- 1/4 cup milk
- 1/4 cup greek yogurt (whole works best)
- 1/2 cup whole wheat flour (white)
- 1/2 cup all purpose flour
- 1/8 cup sugar
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/8 tsp. baking soda
- 1 tsp. sage (minced or more to your taste)
- 1 Tbsp. butter
- 1/8 cup maple syrup
- 1/3 cup confectioner's sugar
- 1 Tbsp. milk (or cream, use enough to slightly thin the glaze)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium530mg22% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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