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Walnut and Jam Filled Crescent Pastries
MARY-ANE'S CUISINE11Ingredients
3Hours
250Calories
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Ingredients
US|METRIC
16 SERVINGS
- 600 grams flour (21 oz, 2,6 cups)
- 9 grams dried yeast (0,3 oz, 0,03)
- 150 grams sugar (5,26 oz, 0,65 cups)
- 250 mL milk (warm)
- 3 egg yolks
- 100 grams melted butter (3,5 oz, 0,40 cups)
- grated orange peel
- 1 Tbsp. orange juice
- 1 tsp. vanilla essence
- 1 egg yolk
- 1 Tbsp. milk
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium50mg2% |
| Potassium90mg3% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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