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Lisa Deguchi: "This was a hit! I easily cut the recipe in half a…" Read More
12Ingredients
51Minutes
560Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup butter (or 250 g, softened)
- 1 cup sugar (or 200 g, Regular or Castor)
- 1 1/2 cups AP flour (or 190 g)
- 2 tsp. baking powder
- 1 tsp. salt
- 4 eggs (lightly beaten)
- 1/3 cup milk (or 80 ml)
- 2 tsp. vanilla extract
- 1 1/4 cups chopped walnuts (or 140 g)
- 5 oz. softened butter (or 150 g)
- 2 1/2 cups icing sugar (or 300 g, powdered)
- 1 tsp. vanilla extract
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol135mg45% |
Sodium490mg20% |
Potassium120mg3% |
Protein6g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber1g4% |
Sugars42g |
Vitamin A15% |
Vitamin C0% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Lisa Deguchi 2 years ago
This was a hit! I easily cut the recipe in half and made a mini cake. I’ll make this again.
Christina Hanks 6 years ago
This cake is too delicious to keep in your house. It’s a perfect balance of sweet so that it’s not overpowering. Delicious!
Najwa Syamimi Ghazali Chua 7 years ago
It's very tasty. I just follow the recipe and it works. I'm so happy.