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Ingredients
US|METRIC
8 SERVINGS
- 8 frozen hash brown potatoes
- 12 oz. canadian bacon (quartered)
- 4 cups Monterey Jack (shredded Cheddar-, blend)
- 1 3/4 cups egg substitute (such as Egg Beaters® Southwestern Style)
- 1 cup 2% reduced-fat milk
- 1/2 tsp. salt
- 1/2 tsp. ground mustard
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1350mg56% |
| Potassium740mg21% |
| Protein32g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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