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Wagon Wheels with Broccoli and Parmesan Cheese
FOOD AND WINE7Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- salt
- 2 cups broccoli florets (small)
- 1/2 lb. wagon wheel pasta
- 1/2 cup chicken stock (or low-sodium broth)
- 2 Tbsp. unsalted butter
- 1/4 cup grated Parmesan cheese (freshly, plus more for serving)
- freshly ground pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium350mg15% |
| Potassium220mg6% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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